| Instructions: | --small-- 1/2 c White wine 1/3 c Sharp cheddar cheese; -shredded 1 tb Butter or margarine 1/3 ts Salt 1/2 ts Sugar 1 1/2 c Bread flour 1 ts Yeast --medium-- 3/4 c White wine 1/2 c Sharp cheddar cheese; -shredded 1 1/2 tb Butter or margarine 1/2 ts Salt 3/4 ts Sugar 2 1/4 c Bread flour 1 1/2 ts Yeast
From: hs.Roch811sd@xerox.com (Heather) |