| Instructions: |
2 1 Lbs salmon fillet (skin
-on);, boneless
---CURING INGREDIENTS---
4 tb Black peppercorns
1/2 c Firmly packed dark brown
-sugar
1/2 c Coarse kosher-style salt
1 c Fresh cilantro leaves;
-loosely packed
1/2 c Fresh dill weed
1/2 c Fresh chives
1/2 c Good-quality golden tequila
|