| Instructions: |
4 Beef Rib Eye steaks
-- cut 1-inch thick
1/2 c Rum or bourbon
1/4 c Olive oil
1 tb Chili powder
2 md Garlic cloves
-- finely chopped
1 ts Ground oregano
1/4 ts Hot pepper sauce
Mix rum or bourbon with next 5 ingredients for marinade. Marinate
steaks 30 min. to 2 hours. Grill steaks 4-6 inches from medium coals
for 9-12 min., turning once. (Test temperature of coals by holding
palm over grill at cooking height. If the heat forces you to pull
away in 4 seconds, coals are medium.)
Serving Suggestion: Garlic Mashed Potatoes and Spinach Salad. Serves
4.
* COOKFDN brings you this recipe with permission from: * Texas Beef
Council -- |