RUM SYRUP | | Spirit: | Cooking with Alcohol Bar Drinks | | Instructions: |
2 oz Light rum
1 ts Lime juice
1 oz Sour mix; bottled
1/4 c Orange juice
Mix together. Serve with ice. Garnish with a cherry and orange slice.
| | Servings: | 1 | | Difficulty: | Simple | | Strength: | Mild | | Occasion: | Any |
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